Back from Hunter Valley
We spent Sunday night at a nice and pretty famous inn called Peppers in Pokolbin, where we had a surprisingly good degustation menu for dinner … scallops, quail, and veal, all very nice. We also enjoyed delicious dessert called “Night at the Movies” with savory popcorn-flavored sorbet, Coca-Cola jello, malted milk balls, sweet Sprite sorbet with pistachios, and a couple of other chocolate items with creative twists on candy treats. Very yummy! We then passed out watching an Australian 60 Minutes special on the American Amish.Â
On Monday, we had breakfast, did some wine-tasting, and met three guys, all Ph.D. candidates in math, in the area after a convention in Sydney … one from South Africa, one from Colombia, and one from Switzerland. All three were wickedly smart and super interesting. We had a lovely late lunch together, and then Andy and I drove home to Newcastle.  Â
Back in Newcastle, we took advantage of having the car, drove around a little just sight-seeing in general, and ended up at the local brewery at Queen’s Wharf for some televised rugby league, beer, and burgers.